Pecan Pie Martini
Warm up a chilly day with a rich and indulgent pecan pie martini—perfect for celebrating cozy, special moments. This festive cocktail combines flavored vodkas and Irish cream liqueur to create a decadent drink that’s sure to delight.
With just four simple ingredients, it’s incredibly easy to make. Want to take it up a notch? Spend a few extra minutes crafting a sweet garnish that not only tastes amazing but also adds a stunning touch to your glass.
If you love the classic flavors of pecan pie and the elegance of a martini, this is a drink you simply have to try.
Ingredients:
Pecan Pie Martini
- 1 ounce pecan flavored vodka
- 1 ounce Bailey’s Irish Cream Liqueur
- ½ ounce vanilla flavored vodka
- 2 ounces heavy cream
Optional Garnish
- 1 teaspoon pure maple syrup
- ¼ cup Better Halves Pecan Halves
- ¼ cup light brown sugar
Directions:
Optional Garnish
- In a food processor, combine the Better Halves Pecans and brown sugar. Pulse the ingredients and put them in a bowl.
- Pour the maple on to a saucer a dip the top of the martini glass in the syrup.
- Dip the top of the martini glass into the brown sugar mixture. Give it a little twist.
Pecan Pie Martini
- Add a handful of ice to a shaker.
- Pour ingredients into the shaker.
- Then, gently, shake the drink.
- Pour the pecan pie martini into a large martini glass and enjoy.
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